This recipe is a game-changer for many who desire a do-it-yourself pizza however don’t need to spend hours within the kitchen making the dough. Add your favourite toppings and go away it within the oven slightly longer for max crispiness.
For less difficult pizza recipes, strive our Pizza Bagels or our Pizza Quesadillas!

Why Our Recipe
- We sneak in a layer of garlic butter to take your pizza excessive with deliciousness!
- Pizza evening made simple—prepared in below half-hour!
- Completely crispy bread, gooey melted cheese, and your favourite toppings.


This simple recipe is the proper strategy to whip up a fast pizza dinner for the pizza-loving members of your loved ones. This recipe is a household favourite for a way simple it’s to make and the way simple it’s to customise. I LOVED it when my mother made French bread pizza and now my very own kids adore it too. Children love to assist out and select their very own toppings. Make this one for a straightforward weeknight win!
Ingredient Notes


- French Bread: Select a loaf with a pleasant crusty exterior and comfortable inside. Day-old bread works nice, too, because it crisps up completely within the oven.
- Butter: Ensure that it’s softened to room temperature for simple spreading.
- Garlic Powder: We use garlic powder quite than minced garlic to maintain it from burning whereas nonetheless supplying you with garlic taste.
- Dried Oregano: Just a bit Italian herb observe. You possibly can additionally use Italian seasoning.
- Parmesan Cheese: Freshly shredded Parmesan melts finest. Retailer-bought bagged cheese comprises components that may make it tougher to soften.
- Pizza Sauce: Selfmade pizza sauce is our favourite, however canned or jarred store-bought choices work simply advantageous. Use your favourite!
- Shredded Mozzarella Cheese: Freshly shredded mozzarella melts higher than pre-shredded cheese, which comprises components to forestall clumping which additionally makes it arduous to soften.
- Pepperoni Slices: Use any model or kind you like to your topping.
Topping Concepts
Our favourite factor about pizza evening? The toppings. Whereas pepperoni is a foolproof basic, don’t be afraid to combine it up. Simply watch out to not overload your pizza with too many toppings—this could make the crust soggy and have an effect on the cooking time.
Veggie Lovers: Load up with sliced bell peppers, mushrooms, olives, and purple onion.
Hawaiian: Candy and savory perfection with pineapple chunks and ham. Those that assume pineapple doesn’t belong on pizza can skip this one.
BBQ Rooster: Swap out the pizza sauce for BBQ sauce, then high with shredded rooster, purple onion, and a sprinkle of cilantro.
Margherita: Recent mozzarella slices, tomato, and recent basil for a easy basic.
Meat Lovers: Mix sausage crumbles, pepperoni, bacon, and ham for an all-in meat feast.
Children’ Favorites: Let the children high their very own pizzas with enjoyable toppings like mini pepperonis and even sliced scorching canine. Hey, we don’t decide!
Connoisseur: Fancy it up and add prosciutto, arugula, and goat cheese… possibly slightly pesto, when you’re at it.
Professional Tip
Pre-baking the bread with the butter combination helps create a barrier that stops the sauce from soaking into the bread. Ensure that to unfold the sauce evenly, however don’t overdo it, as an excessive amount of sauce can nonetheless make the bread soggy.
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