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Lemongrass Hen – Spend With Pennies

This lemongrass rooster recipe is simple to make. Hen thighs are coasted ina flavorful lemongrass marinade and grilled till juicy and tender.

cooked pieces of Lemongrass Chicken on a plate

What’s Lemongrass Hen? 

Lemongrass rooster is common in Thai and Vietnamese delicacies, amongst many others. This dish is paying homage to a favourite I take pleasure in at an area Vietnamese restaurant; it’s flavorful and pairs properly with virtually any contemporary facet.

Lemongrass itself is an herb with a light-weight lemon scent and provides nice taste to marinades. Most grocery shops carry stalks of lemongrass close to the opposite contemporary herbs. You can even exchange it with a lemongrass paste for those who’d favor.

To organize lemongrass, peel off the robust outer layers and finely chop or mince the tender middle. Extra particulars on preparation beneath!

red pepper flakes , fish sauce , soy sauce , brown sugar , lemongrass , ginger , garlic and chicken with labels to make Lemongrass Chicken

Ingredient Suggestions for Lemongrass Hen 

  • Hen: Boneless skinless rooster thighs are my first alternative for this recipe as they’re juicy and delicoius. You need to use rooster cutlets or breasts. If utilizing rooster breasts, I like to recommend pounding it to ½-inch thick.
  • Lemongrass: Lemongrass is the important thing ingredient on this recipe, including a fragile lemon taste. You can even use lemongrass paste (test the recipe notes). Whereas it’s not the identical taste, a little bit of lemon zest can be utilized as an alternative.
  • Aromatics: Garlic and ginger add loads of taste to this recipe, dried isn’t really useful.
  • Fish sauce: I really like the savory taste fish sauce provides to the marinade.
  • Brown sugar: Brown sugar provides sweetness and helps the rooster to caramelize. It may be changed with honey.

Variations

Boost the marinade with further pink pepper flakes, black pepper, Thai basil, sriracha, Thai chili paste, or gochujang.

To organize lemongrass for this recipe, lower the stalk into items 3 to 4 inches lengthy and take away the robust, woody outer layers. Finely chop the tender inside portion.

Storing Leftover Lemongrass Hen

Maintain leftover lemongrass rooster in a coated container within the fridge for as much as 4 days and freeze parts in zippered luggage for as much as a month.

Reheat lemongrass rooster within the microwave or air fryer and function a brand new meal with candy chili sauce, or add leftovers to a fast stir fry or a coconut curry soup.

Did you take pleasure in this Lemongrass Hen Recipe? Be sure you depart a remark and score beneath.

image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text
cooked pieces of Lemongrass Chicken on a plate

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Lemongrass Hen

This lemongrass rooster has a candy and savory marinade and is grilled to juicy perfection.

Prep Time 1 hour 10 minutes

Cook dinner Time 6 minutes

Complete Time 1 hour 16 minutes

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  • To organize lemongrass, lower it into items 3 to 4 inches lengthy and take away the robust, woody outer layers. Finely chop the tender inside portion.

  • In a medium bowl, mix brown sugar, soy sauce, fish sauce, lime juice, lemongrass, ginger, garlic, and pink pepper flakes if utilizing.

  • Add the rooster thighs and toss properly to coat. Marinate at the least 1 hour or as much as 8 hours.

  • Preheat the grill to medium-high. Cook dinner the rooster 3 to 4 minutes per facet or till it reaches 165°F within the thickest half.

Lemongrass subsitute: You may exchange lemongrass with a lemongrass paste for those who’d favor.
Hen breasts: If utilizing rooster breasts rather than rooster thighs, pound the breasts to ½-inch thickness earlier than marinating and grill 6 to 7 minutes per facet.
Serving suggestion: Our favourite strategy to serve this rooster is with rice noodles or over rice with contemporary lime, contemporary greens akin to cucumbers, bean sprouts, pea shoots, and contemporary herbs like basil, cilantro, and/or mint.
Retailer leftovers in an hermetic container within the fridge for as much as 4 days. 

Energy: 320 | Carbohydrates: 12g | Protein: 45g | Fats: 9g | Saturated Fats: 2g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 3g | Trans Fats: 0.04g | Ldl cholesterol: 215mg | Sodium: 1239mg | Potassium: 649mg | Fiber: 0.2g | Sugar: 9g | Vitamin A: 94IU | Vitamin C: 2mg | Calcium: 40mg | Iron: 2mg

Vitamin data supplied is an estimate and can fluctuate primarily based on cooking strategies and types of substances used.

Course Hen, Dinner, Most important Course
Delicacies American, Asian
tender pieces of Lemongrass Chicken on a plate with noodles and a title
juicy Lemongrass Chicken with writing
close up of cooked Lemongrass Chicken with a title
Lemongrass Chicken on a plate and close up with a title

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